Our restaurant and cellardoor will be closed from 30 December to 15 January and we will advise on an opening date.
High on the slopes of the Simonsberg Mountain, 50 km from Cape Town, lies the family-owned Delheim estate. Here the Sperling family has been making wines of character for many decades. Visitors to our beautiful farm will be greeted by breathtaking views and welcomed by a true sense of family hospitality!
We invite guests to visit us all year round to experience our farm with its majestic surroundings, the superb wines we produce and the wonderful food we serve in our restaurant.
Outdoor enthusiasts can enjoy the many mountain bike and trail-running routes, while regular features on our calendar like the summer gourmet picnics, Jazz and Cheese Fondues in winter and the annual harvest festival remain firm favourites for an enjoyable and fun-filled family day out.
We produce a range of award-winning wines, led by the majestic Grand Reserve, which since its release in 1981 has been honoured with much prestigious recognition. Our ever-popular Pinotage Rosé (the 1st of its kind to be produced in South Africa in 1976) and the quirky Spatzendreck dessert wine are just some of the other favourites which have helped to turn Delheim into a household name.
A holistic approach to community and land, to wine making and to enduring good business practices is what sustains Delheim. The aim has always been to nurture a strong culture of sustainable development on the farm and within the community that grows up and works together on the Delheim estate.
We invite you to experience the beauty of our farm, our wines and our hospitality, and we trust you enjoy them as much as we do in providing them.
The Sperling family and the Delheim team