“A Delightful Restaurant and Wine Tasting Experience”

by on November 11th, 2011
1 CommentComments
4 of 5 starsReviewed 8 November 2011

“The winelands of the Western Cape, South Africa are among the best in the world and, nestling in a magical garden, beneath ancient, fragrant trees, rises a magical cellar and restaurant. Whether you sit in the traditional indoor restaurant, under the manicured trees on the spacious patio, or in the characterful cellar – dining at Delheim is an experience to be repeated over and over and over again. With an ever changing menu, delightful wines to be enjoyed and typical South African desserts accompanied by aromatic coffees. Delheim will not disappoint and is a favourite with tourists and locals alike. Worth many visits. Do try it. ~ Daphne Beames”

Daphne Beames is a freelance journalist, travel writer, historian and poet who lives in Cape Town and writes for publications such as Morning Calm: Korean Air Inflight magazine and Independent Newspapers: The Cape Argus, The Saturday Star and the Sunday Tribune. Writing is her passion and since November 2006 she has had over ninety articles published by travel magazines and on IOL Travel worldwide: describing trips to Austria, Brazil, the Czech Republic, France, Germany, Italy, Monaco, South Africa, Spain, Switzerland, the UK and the United States. A published photographer, her own photographs accompany the text. Her main emphasis is on bringing distant places to life and capturing the glamour, excitement and romance of the surroundings from personal experience. Her particular love is France and she is an expert in this field – having traversed every corner of the country to seek out its hidden depths and delights. She is a Graduate of the University of Cape Town.

Ask Relais-Reviewer about Delheim winery

Thanks for the great review, Daphne!


Categories: AWARDS, DELHEIM, RESTAURANT

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