Sweet Potato Gnocchi with Exotic Mushrooms & Blue Cheese
by on July 12th, 2011
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by Tandy Sinclair, Lavender and Lime blog
So, you want to go mushroom hunting! Well, the best advice I can give you is don’t unless you know 100% what you are doing! I was recently invited to attend a day of mushrooms at Delheim Wine Estate and I learnt a lot! I learnt that not all pretty mushrooms are edible. I learnt that some ugly mushrooms are. I have been cooking exotic mushrooms for many years, and frankly, I think it is easier, and safer to buy them than forage for them.
But, if you are determined here are some words of advice as given to us by Dr. Adrian Smit:
Categories: DELHEIM
















BIODIVERSITY AND WINE INITIATIVE